Is küüslauk vegan?
Küüslauk is a vegan food ingredient.
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So, what is küüslauk?
Küüslauk, also known as garlic, is a pungent and flavorful ingredient used in cuisines around the world. With a distinctive aroma and taste, küüslauk is prized for its ability to add depth and complexity to a wide variety of dishes. This bulbous plant is a member of the onion family, and is known for its numerous health benefits, including its ability to boost the immune system, reduce inflammation, and lower blood pressure. Küüslauk is often used as a seasoning in savory dishes such as pasta sauces, stir-fries, and soups, and can also be roasted or grilled to bring out its rich and earthy flavor.
How to quickly find the source of ingredients like küüslauk?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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