Is lait stérilisé vegan?
Lait stérilisé is a non-vegan food ingredient.
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So, what is lait stérilisé?
Lait stérilisé, also known as sterilized milk, is a dairy product that has undergone the process of sterilization to remove all harmful bacteria, making it safe for consumption without refrigeration. This heat treatment process involves heating the milk to high temperatures before rapidly cooling it down, effectively killing any potential pathogens and prolonging its shelf life. Lait stérilisé has a distinct taste and texture that sets it apart from other varieties of milk. It can be used in a variety of culinary applications, from baking to cooking, or enjoyed on its own as a refreshing beverage.
How to quickly find the source of ingredients like lait stérilisé?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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