Is lanol vegan?
Lanol is a non-vegan food ingredient.
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So, what is lanol?
Lanol is a versatile food ingredient that is derived from lanolin, a natural wax found in the wool of sheep. It is commonly used as an emollient in various food products, particularly in the production of baked goods, confectionery, and chocolate. Lanol acts as a natural lubricant and binding agent, enhancing the texture, mouthfeel, and stability of food products. It is also used as a coating agent for fruits and vegetables, helping to maintain their freshness and appearance. With its natural properties, lanol is a popular choice for manufacturers looking for a sustainable and eco-friendly food ingredient.
How to quickly find the source of ingredients like lanol?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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