Is le garam masala vegan?
Le garam masala is a vegan food ingredient.
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So, what is le garam masala?
Garam masala is a popular spice blend that is commonly used in Indian cuisine. The name "garam masala" literally means "warm spice blend" in Hindi, and it is known for its rich and complex flavor profile. Typically, garam masala is made up of a mixture of ground spices such as cinnamon, cloves, cardamom, cumin, and coriander, which are toasted and then ground together to create a fine powder. This versatile spice blend can be used in a wide range of dishes, from curries and stews to marinades and rubs, to add depth, warmth, and a touch of sweetness. Its unique blend of spices is what sets it apart from other spice mixes and makes it an essential ingredient in any Indian kitchen.
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