Is leivinjauhe vegan?
Leivinjauhe is a vegan food ingredient.
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So, what is leivinjauhe?
Leivinjauhe is a versatile Finnish food ingredient that plays an essential role in baking. Also known as baking powder, it is a fine white powder used to make dough and batter rise when heated. It contains a mixture of sodium bicarbonate (baking soda) and acidic ingredients that create carbon dioxide gas when combined with water or heat. This reaction causes the dough or batter to expand and become fluffy. Leivinjauhe is a must-have ingredient for making cakes, muffins, biscuits, and other baked goods. It adds an airy texture and helps ensure consistent results every time.
How to quickly find the source of ingredients like leivinjauhe?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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