Is lemon verbena vegan?
Lemon verbena is a vegan food ingredient.
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So, what is lemon verbena?
Lemon verbena is a fragrant herb native to South America, widely used in culinary and medicinal applications. Its leaves are long, pointed, and bright green, with a refreshing citrus aroma and flavor reminiscent of lemon and mint. It's a popular ingredient in teas, syrups, and cocktails, as well as marinades and dressings. With its high content of antioxidants, lemon verbena is also known for its calming and digestive properties, making it a popular choice for herbal remedies. This versatile herb is a must-have for any kitchen, adding a zesty and invigorating touch to any dish.
How to quickly find the source of ingredients like lemon verbena?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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