Is lentil vegan?
Lentil is a vegan food ingredient.
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So, what is lentil?
Lentils are small, lens-shaped legumes that belong to the family of pulses. They are a nutritious and versatile ingredient that can be used in a variety of dishes. Lentils come in different colors, including green, brown, red, and black, and have a slightly nutty flavor. They are an excellent source of plant-based protein, fiber, and various minerals, such as iron and folate. Lentils are also low in fat and easy to cook, making them a great addition to salads, soups, stews, and curries. Plus, they are a sustainable and affordable ingredient that can help to diversify your diet.
How to quickly find the source of ingredients like lentil?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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