Is lieu vegan?
Lieu is a non-vegan food ingredient.
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So, what is lieu?
Lieu, also known as Pollock, is a versatile and delicious fish that is commonly found in the North Atlantic and North Pacific oceans. This lean, flaky white fish has a mild and delicate flavor, making it a perfect ingredient for a wide range of dishes. Whether it's baked, grilled, fried, or used in soups and stews, lieu provides a nutritious and flavorful addition to any meal. With its low fat content and high protein levels, it's a great option for those looking for a healthy and satisfying ingredient. Plus, its abundance in the ocean makes it an eco-friendly choice for sustainable seafood consumption.
How to quickly find the source of ingredients like lieu?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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