Is liverwurst vegan?
Liverwurst is a non-vegan food ingredient.
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So, what is liverwurst?
Liverwurst is a type of sausage that is made from ground liver and a blend of spices. It has a smooth, spreadable texture that is perfect for sandwiches or as a savory topping for crackers. The flavor is rich and savory, with a slightly sweet and tangy finish. Traditionally made with pork liver, liverwurst can also be made with beef, chicken, or a combination of meats. It is a popular ingredient in German and Eastern European cuisine, and is often served alongside pickles and mustard for a delicious and hearty snack or meal.
How to quickly find the source of ingredients like liverwurst?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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