Is mælkefedt vegan?
Mælkefedt is a non-vegan food ingredient.
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So, what is mælkefedt?
"Mælkefedt" is a Danish term that translates to "milk fat" in English. It is a dairy product commonly found in milk and dairy-based products such as cream, butter, and yogurt. Milk fat has a smooth, creamy texture and a rich, indulgent flavor that adds depth to many dishes. It is also a source of vitamins A and D, which are essential for maintaining healthy skin, bones, and teeth. In baking, milk fat can be used to create flaky pastries and delicate cakes. Overall, mælkefedt is a versatile and delicious ingredient with a wide range of culinary applications.
How to quickly find the source of ingredients like mælkefedt?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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