Is marrons au vegan?
Marrons au is a vegan food ingredient.
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So, what is marrons au?
"Marrons au" is a French term that refers to a delicacy made from sweetened chestnuts that have been cooked and glazed. These rich and decadent treats are typically enjoyed during the holiday season and are a popular addition to festive desserts. Marrons au have a smooth, creamy texture with a slightly nutty flavor that pairs perfectly with rich chocolate, vanilla cream, or fruity sauces. These chestnuts are a great source of dietary fiber, vitamin C, and antioxidants. Whether enjoyed on their own or as part of a dessert, marrons au are sure to satisfy your sweet tooth cravings.
How to quickly find the source of ingredients like marrons au?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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