Is melassi vegan?
Melassi is a vegan food ingredient.
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So, what is melassi?
Molasses, also known as melassi, is a thick, viscous syrup that is a byproduct of the sugar refining process. It is made by boiling sugar cane juice until it thickens and the sugar crystallizes. The resulting syrup has a dark brown color and a rich, complex flavor with notes of caramel and toffee. Molasses is a popular ingredient in baking, particularly in gingerbread and other spiced cakes and cookies. It is also used as a sweetener in savory dishes like baked beans and barbecue sauce, and is a key ingredient in traditional Caribbean and Southern cooking. Molasses is packed with vitamins and minerals, including iron, calcium, and potassium, making it a healthier alternative to refined sugar.
How to quickly find the source of ingredients like melassi?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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