Is miesmuscheln vegan?
Miesmuscheln is a non-vegan food ingredient.
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So, what is miesmuscheln?
Miesmuscheln, also known as blue mussels, are a type of bivalve mollusk that are highly prized for their rich, briny flavor and tender texture. These plump, blue-black shelled shellfish can be found in the cool, nutrient-rich waters of the North Atlantic, where they feed on plankton and other small organisms. Miesmuscheln are a popular ingredient in many seafood dishes, including soups, stews, and pastas. They are also packed with essential nutrients like protein, iron, and omega-3 fatty acids, making them a healthy addition to any diet.
How to quickly find the source of ingredients like miesmuscheln?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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