Is moules avec vegan?
Moules avec is a non-vegan food ingredient.
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So, what is moules avec?
Moules avec, also known as mussels with, refers to a classic dish made from fresh, succulent mussels cooked with a variety of aromatic herbs and spices. Typically served in a fragrant broth of white wine, garlic, onion, and butter, moules avec is a popular seafood delicacy that pairs well with crusty bread or fries for dipping. Rich in protein, vitamins, and minerals, this versatile ingredient can be prepared in many different ways to suit various culinary preferences, making it a go-to choice for home cooks and chefs alike.
How to quickly find the source of ingredients like moules avec?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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