Is môut de raisin concentré rectifié vegan?
Môut de raisin concentré rectifié is a vegan food ingredient.
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So, what is môut de raisin concentré rectifié?
Môut de raisin concentré rectifié is a concentrated and refined grape must, made by cooking down and straining grape juice to create a thick and sweet syrup. This ingredient is commonly used in the production of balsamic vinegar, as it adds depth and complexity to the final product. Môut de raisin concentré rectifié has a dark brown color and a rich, fruity flavor that is reminiscent of raisins and grapes. It is often used as a natural sweetener in a variety of recipes, from marinades and dressings to desserts and cocktails. Its versatility and unique flavor profile make it a popular choice among chefs and food enthusiasts alike.
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