Is mukimame vegan?
Mukimame is a vegan food ingredient.
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So, what is mukimame?
Mukimame is a versatile and nutritious food ingredient that has gained popularity in recent years. This Japanese term refers to young, immature soybeans that are harvested before they fully mature. Mukimame has a crisp texture and a vibrant green color that makes it a visually appealing addition to any dish. It is high in protein and fiber, as well as vitamins and minerals such as iron and folate. Mukimame can be used in a variety of recipes, including salads, stir-fries, soups, and even as a snack. Its unique flavor and nutritional benefits make it a great choice for those looking to add a healthy twist to their meals.
How to quickly find the source of ingredients like mukimame?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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