Is myzithra cheese vegan?
Myzithra cheese is a non-vegan food ingredient.
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So, what is myzithra cheese?
Myzithra cheese is a tangy and slightly salty Greek cheese made from sheep or goat milk, with a crumbly and dry texture. It has a distinctive aroma and a gentle nutty flavor that can range from mild to sharp depending on the ripeness of the cheese. Myzithra cheese is commonly used in Greek cuisine as a topping for salads, pasta dishes, and spreads, or as a filling for pies and pastries. This versatile ingredient adds a burst of flavor and an authentic touch to any dish with its unique taste and texture.
How to quickly find the source of ingredients like myzithra cheese?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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