Is œuf en poudre vegan?
Œuf en poudre is a non-vegan food ingredient.
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So, what is œuf en poudre?
"Œuf en poudre" is a powdered egg product that is derived from whole eggs, with the shells removed and then spray-dried to create a fine powder. This ingredient has a long shelf life, making it convenient for food manufacturers and home cooks alike. It can be used in a variety of recipes as a substitute for fresh eggs, including baked goods, sauces, and dressings. Since "œuf en poudre" is pasteurized during production, it is safe to consume without cooking, making it ideal for use in raw preparations such as smoothies and protein shakes. Additionally, it is an excellent source of high-quality protein and essential vitamins and minerals, including vitamin D and choline.
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