Is pasteurized skimmed cow's milk vegan?
Pasteurized skimmed cow's milk is a non-vegan food ingredient.
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So, what is pasteurized skimmed cow's milk?
Pasteurized skimmed cow's milk is a dairy ingredient that has undergone the pasteurization process, which involves heating the milk to a high temperature to kill harmful bacteria. Skimmed milk is milk that has had most of its fat content removed, resulting in a lower calorie and fat content compared to whole milk. This ingredient is a great source of protein, calcium, and vitamin D, making it a healthy addition to various recipes. It is commonly used in baking, cooking, and as a base for smoothies or other beverages. Its neutral flavor profile allows it to be used in both sweet and savory dishes.
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