Is pentasodium triphosphate vegan?
Pentasodium triphosphate is a vegan food ingredient.
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So, what is pentasodium triphosphate?
Pentasodium triphosphate (also known as STPP) is a food additive that is commonly used as a preservative, emulsifier, and sequestrant. This odorless, white powder is derived from phosphate rock and is highly soluble in water. It is often added to processed foods such as canned seafood, meat products, and processed cheeses to improve their texture, prevent spoilage, and enhance their appearance. Despite concerns about its safety and environmental impact, pentasodium triphosphate remains a popular food ingredient in many countries. When used in moderation, it can help prolong the shelf life of food products and ensure their quality and safety.
How to quickly find the source of ingredients like pentasodium triphosphate?
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