Is pepper jack vegan?
Pepper jack is a non-vegan food ingredient.
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So, what is pepper jack?
Pepper jack is a semi-soft cheese that originated in the United States. It is made from cow's milk and is known for its unique flavor, which is a combination of creamy Monterey Jack cheese and spicy jalapeño peppers. The cheese has a distinct ivory color and is often marbled with green and red specks of jalapeño pepper. It has a slightly tangy taste with a moderate level of heat, making it perfect for adding a kick to sandwiches, burgers, and quesadillas. This versatile cheese can also be enjoyed on its own or paired with crackers, fruit, or wine.
How to quickly find the source of ingredients like pepper jack?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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