Is peptidase vegan?
Peptidase is a vegan food ingredient.
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So, what is peptidase?
Peptidase is an enzyme that breaks down peptides into smaller peptides or individual amino acids. This ingredient is commonly used in food production to enhance the flavor and texture of protein-rich foods like meats, dairy, and fermented products. Peptidase can also be used in the production of hypoallergenic infant formula, as it breaks down proteins that may trigger allergies in infants. In addition to its food-related applications, peptidase is used in the pharmaceutical industry to aid in the digestion and absorption of protein-based drugs. Overall, peptidase plays an important role in food and medicine by helping to break down complex protein structures into more easily digestible forms.
How to quickly find the source of ingredients like peptidase?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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