Is phosphates de calcium vegan?
Phosphates de calcium is a vegan food ingredient.
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So, what is phosphates de calcium?
Phosphates de calcium, also known as calcium phosphates, are a group of minerals that are commonly used as food additives. They are made up of calcium and phosphorus, two essential nutrients that are important for maintaining strong bones and teeth, and for proper muscle and nerve function. In the food industry, calcium phosphates are often used as a leavening agent, emulsifier, and stabilizer in various processed foods such as baked goods, dairy products, and meats. These additives can improve the texture, flavor, and appearance of food products while also providing important nutritional benefits.
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