Is pork by-product vegan?
Pork by-product is a non-vegan food ingredient.
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So, what is pork by-product?
Pork by-product is a versatile ingredient derived from various parts of the pig that are not commonly used as cuts of meat. This can include organs, bones, skin, and other tissues that are typically discarded during meat processing. However, pork by-product is a valuable source of nutrients and flavor that can be used in a wide range of food products, from pet food to sausage and canned meat. While some consumers may be hesitant to try by-products, they are a sustainable and economical option for utilizing the whole animal and reducing waste in the food industry.
How to quickly find the source of ingredients like pork by-product?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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