Is potassium bitartrate vegan?
Potassium bitartrate is a vegan food ingredient.
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So, what is potassium bitartrate?
Potassium bitartrate, also known as cream of tartar, is a white crystalline powder that is commonly used in baking as a leavening agent. It is a natural byproduct of wine-making, formed during the fermentation process of grapes. Potassium bitartrate is often added to recipes for its ability to stabilize and increase the volume of whipped egg whites, creating a light and fluffy texture in cakes, meringues, and soufflés. In addition to its culinary uses, potassium bitartrate is also used in some medicinal products as a laxative and in skincare products as an exfoliant.
How to quickly find the source of ingredients like potassium bitartrate?
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We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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