Is poudre à lait vegan?
Poudre à lait is a non-vegan food ingredient.
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So, what is poudre à lait?
Poudre à lait, also known as milk powder, is a dehydrated form of milk that has been produced by removing the water content from fresh milk. It is a versatile ingredient used in many food products, including baked goods, confectionery, and dairy products. Poudre à lait contains all the essential nutrients found in fresh milk, making it an excellent source of protein, calcium, and vitamin D. It has a long shelf life compared to fresh milk, making it ideal for use in areas where refrigeration is not available. The fine texture and smooth consistency of poudre à lait make it easy to mix into recipes, providing a rich, creamy flavor to any dish.
How to quickly find the source of ingredients like poudre à lait?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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