Is poudre de blancs d'œuf vegan?
Poudre de blancs d'œuf is a non-vegan food ingredient.
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So, what is poudre de blancs d'œuf?
Poudre de blancs d'œuf is a high-quality food ingredient that's commonly used in the culinary world. Made from pure and dried egg whites, this fine white powder is an excellent source of protein and is a popular choice for those who prefer low-fat diets. It's easy to use and can be added to a variety of dishes, such as cakes, meringues, soufflés, and more. Poudre de blancs d'œuf serves as an ideal substitute for fresh egg whites, providing better consistency and long shelf life. Whether you're a professional chef or a home cook, poudre de blancs d'œuf is a versatile and essential ingredient to have in your pantry.
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We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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