Is pyrophosphate acide de sodium vegan?
Pyrophosphate acide de sodium is a vegan food ingredient.
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So, what is pyrophosphate acide de sodium?
Pyrophosphate acide de sodium, also known as sodium acid pyrophosphate (SAPP), is a water-soluble inorganic salt that serves as a leavening agent in various food applications. It is commonly used in baking powders, cake mixes, and other baked goods to create a light, airy texture. SAPP works by reacting with baking soda to release carbon dioxide gas, which causes the dough or batter to rise. Additionally, it can be used as a sequestrant to prevent discoloration in processed fruits and vegetables. SAPP is generally considered safe for consumption and is approved for use by regulatory agencies worldwide.
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