Is queijo vegan?
Queijo is a non-vegan food ingredient.
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So, what is queijo?
Queijo is a delectable and versatile cheese originating from Portugal, beloved around the world for its unique flavor and texture. Made from cow's milk, queijo is typically aged for several months, resulting in a semi-soft to firm texture with a creamy yellowish-white color. Its taste can range from mild to sharp, with hints of sweetness and nuttiness that are complemented by its subtle tang. Queijo is perfect for slicing, grating, or melting, making it a great addition to sandwiches, salads, pasta dishes, and more. Whether you're a cheese lover or just looking to add some delicious flavor to your meals, queijo is a must-try ingredient that is sure to impress.
How to quickly find the source of ingredients like queijo?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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