Is red currant vegan?
Red currant is a vegan food ingredient.
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So, what is red currant?
Red currants are small, tart berries that belong to the same family as blackcurrants and gooseberries. They have a bright, translucent red color and a juicy texture with a refreshing flavor that is both sweet and sour. These berries are rich in vitamin C, antioxidants, and many other essential nutrients, making them a great addition to your diet. They can be used in various culinary applications, such as jams, jellies, sauces, desserts, and drinks, adding a tangy and fruity note to any recipe. With their distinct taste and versatile use, red currants are a delicious and nutritious ingredient worth trying.
How to quickly find the source of ingredients like red currant?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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