Is rocoto pepper vegan?
Rocoto pepper is a vegan food ingredient.
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So, what is rocoto pepper?
Rocoto pepper is a fiery hot chili commonly found in South America, particularly in Peru. It has a distinct wrinkled skin and thick flesh, with a flavor that's both fruity and smoky. The heat level of rocoto peppers can vary greatly, but they are generally spicier than jalapeños or serranos. These peppers are often used in Peruvian cuisine to add a bold kick to dishes like ceviche and stews. They can also be stuffed and baked for a delicious appetizer or snack. Despite their intense heat, rocoto peppers are highly nutritious and contain vitamins A and C.
How to quickly find the source of ingredients like rocoto pepper?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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