Is roquette vegan?
Roquette is a vegan food ingredient.
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So, what is roquette?
Roquette, also known as arugula, is a leafy green vegetable with a distinctive peppery taste. It's a member of the Brassicaceae family, which includes broccoli, kale, and cauliflower. Roquette is a popular ingredient in salads and sandwiches, and it's often paired with other strong flavors like goat cheese, balsamic vinegar, and prosciutto. This nutrient-dense vegetable is high in vitamins A, C, and K, as well as calcium and iron. Roquette is a versatile ingredient that adds both flavor and nutrition to any dish.
How to quickly find the source of ingredients like roquette?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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