Is ruisjauho vegan?
Ruisjauho is a vegan food ingredient.
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So, what is ruisjauho?
Ruisjauho is a unique and versatile Finnish food ingredient made from whole grain rye that has been milled into a fine flour. It has a distinct nutty flavor and a darker color than traditional wheat flour. Ruisjauho is commonly used in Finnish cuisine to make traditional breads such as rye bread and crispbread, as well as in pastries, pancakes, and porridge. This hearty and nutritious flour is a great source of fiber, vitamins, and minerals, making it a popular choice for health-conscious bakers. Its unique flavor and texture make it a delicious and wholesome addition to any recipe.
How to quickly find the source of ingredients like ruisjauho?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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