Is saksanpähkinä vegan?
Saksanpähkinä is a vegan food ingredient.
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So, what is saksanpähkinä?
Saksanpähkinä, also known as the English walnut, is a nutritious and flavorful nut that can be eaten raw or used in a variety of culinary applications. This nut has a hard outer shell that encases a rich, buttery kernel with a slightly bitter aftertaste. Its unique texture and taste make it a popular addition to salads, baked goods, and other sweet and savory dishes. Packed with heart-healthy omega-3 fatty acids, protein, fiber, and essential vitamins and minerals, saksanpähkinä is a nutritious and satisfying snack that can help promote overall health and well-being.
How to quickly find the source of ingredients like saksanpähkinä?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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