Is sal de mar vegan?
Sal de mar is a vegan food ingredient.
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So, what is sal de mar?
Sal de mar, or sea salt, is a type of salt derived from evaporated seawater. Unlike table salt, which is heavily processed and stripped of minerals, sea salt is a natural source of trace elements like magnesium, potassium, and calcium. These minerals give sea salt a subtle, complex flavor that can enhance the taste of a variety of dishes. Sea salt is often used as a finishing salt, sprinkled over dishes just before serving to add texture and depth of flavor. With its unique taste and health benefits, sea salt has become a popular ingredient in kitchens around the world.
How to quickly find the source of ingredients like sal de mar?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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