Is sauce worcestershire vegan?
Sauce worcestershire is a non-vegan food ingredient.
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So, what is sauce worcestershire?
Sauce Worcestershire is a piquant, fermented condiment that adds a savory depth to dishes. Made with distilled vinegar, molasses, garlic, shallots, tamarind, and various spices, this sauce has a complex umami flavor profile with hints of sweetness, sourness, and saltiness. It's commonly used as a seasoning for meat dishes like steak, burgers, and stews but can also be used to add a kick to marinades or salad dressings. The thin consistency allows it to penetrate the food and infuse it with flavor. A few drops go a long way, making it a must-have pantry staple for any aspiring home cook or professional chef.
How to quickly find the source of ingredients like sauce worcestershire?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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