Is sel' vegan?
Sel' is a vegan food ingredient.
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So, what is sel'?
Sel' is a unique food ingredient that adds a savory and salty flavor to dishes. Also known as sel gris or grey sea salt, it is harvested from the coast of Brittany, France using traditional methods. The coarse texture and mineral-rich composition of sel' make it a popular choice for finishing dishes, such as grilled meats and vegetables, soups, and salads. It contains less sodium than table salt and is a source of essential trace minerals like magnesium, calcium, and potassium. Sel' is a must-have ingredient for food enthusiasts who want to enhance the taste of their dishes naturally.
How to quickly find the source of ingredients like sel'?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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