Is sel de camargue vegan?
Sel de camargue is a vegan food ingredient.
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So, what is sel de camargue?
Sel de Camargue is a premium sea salt harvested from the picturesque Camargue region in the south of France. The salt crystals are hand-harvested using traditional methods that have been passed down for generations, and are known for their delicate texture and exceptional flavor. Sel de Camargue is rich in minerals, such as magnesium and calcium, which give it a unique taste that can elevate any dish. Its beautiful pink color comes from the presence of natural minerals and algae that thrive in the saline waters of the Camargue. Used by top chefs around the world, Sel de Camargue is a must-have ingredient for anyone looking to add a touch of sophistication to their cuisine.
How to quickly find the source of ingredients like sel de camargue?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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