Is sirop de fructose-glucose de blé vegan?
Sirop de fructose-glucose de blé is a vegan food ingredient.
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So, what is sirop de fructose-glucose de blé?
Sirop de fructose-glucose de blé is a natural sweetener derived from wheat starch. It is commonly used as an alternative to sugar in the food industry due to its ability to enhance flavor and improve texture. Unlike refined sugar, this syrup has a low glycemic index, making it a healthier option for those with diabetes or those trying to manage their blood sugar levels. It is also known for its ability to retain moisture, which is why it is often used in baked goods to keep them soft and fresh. Additionally, this syrup is gluten-free, making it a suitable option for people with gluten sensitivities or celiac disease.
How to quickly find the source of ingredients like sirop de fructose-glucose de blé?
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