Is sirop de maltose vegan?
Sirop de maltose is a vegan food ingredient.
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So, what is sirop de maltose?
Sirop de maltose is a natural sweetener that is derived from starchy grains, such as corn or rice. Unlike regular table sugar, maltose syrup is composed entirely of glucose molecules, which makes it a healthier alternative for individuals looking to reduce their sugar intake. This syrup has a distinct flavor profile that is both sweet and mildly nutty, which makes it a versatile ingredient in a wide range of dishes, from baked goods to sauces and glazes. Maltose syrup is also often used as a binding agent in the production of processed foods, such as candy and energy bars, due to its ability to maintain texture and prevent crystallization.
How to quickly find the source of ingredients like sirop de maltose?
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