Is sirop de sorbitol vegan?
Sirop de sorbitol is a vegan food ingredient.
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So, what is sirop de sorbitol?
Sirop de sorbitol is a clear, colorless, and viscous liquid sweetener that is derived from sorbitol. Sorbitol is a naturally occurring sugar alcohol found in fruits and berries. The syrup is commonly used as a sugar substitute in various food products, such as candies, baked goods, and chewing gums. It has a slightly sweet taste and a lower caloric value than regular sugar, making it a popular choice for individuals seeking to reduce their sugar intake. Sirop de sorbitol also has a low glycemic index, which means it does not cause a rapid spike in blood sugar levels, making it a suitable option for people with diabetes.
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