Is sirop sorbitol vegan?
Sirop sorbitol is a vegan food ingredient.
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So, what is sirop sorbitol?
Sorbitol syrup is a type of sweetener commonly used in the food industry. It's a sugar alcohol derived from glucose and has a similar taste and texture to table sugar. Sorbitol syrup is often used as a sugar substitute because it has fewer calories and doesn't raise blood sugar levels as much as regular sugar. It's also used as a humectant, which means it helps foods retain moisture and freshness. Sorbitol syrup can be found in a wide range of products, including baked goods, candy, and chewing gum. It's a versatile ingredient that's enjoyed by people looking for a lower calorie or sugar-free alternative.
How to quickly find the source of ingredients like sirop sorbitol?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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