Is skipjack tuna vegan?
Skipjack tuna is a non-vegan food ingredient.
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So, what is skipjack tuna?
Skipjack tuna is a popular species of tuna that can be found in tropical and subtropical waters. It is also known as the "bonito" in certain regions. The skipjack tuna has a dark blue-black coloration on its back, with a silver-white belly. Its firm, meaty flesh is rich in protein, omega-3 fatty acids, and vitamins B12 and D. Due to its mild flavor and tender texture, skipjack tuna is widely used in various cuisines for dishes such as sushi, sashimi, and canned tuna. Its sustainability and affordability make it a popular choice among consumers who seek healthy and eco-friendly food options.
How to quickly find the source of ingredients like skipjack tuna?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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