Is sorbitsirup vegan?
Sorbitsirup is a vegan food ingredient.
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So, what is sorbitsirup?
Sorbitol syrup, commonly known as sorbitsirup, is a sweetener derived from the sugar alcohol sorbitol. It is often used as a sugar substitute in food products due to its low glycemic index and minimal impact on blood sugar levels. Sorbitsirup has a sweet taste similar to that of sugar, but with approximately 60% of the sweetness. It is commonly used in sugar-free candies, gum, and other confectionery products. Additionally, sorbitsirup has a high viscosity and moisture-retaining properties, making it an excellent ingredient for enhancing the texture and shelf life of baked goods and dairy products.
How to quickly find the source of ingredients like sorbitsirup?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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