Is speltmeel vegan?
Speltmeel is a vegan food ingredient.
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So, what is speltmeel?
Speltmeel is a type of flour made from spelt, an ancient grain that has been cultivated for thousands of years. Spelt has a nutty and slightly sweet flavor and is a good source of protein, fiber, and minerals. Speltmeel is a popular ingredient in bread, pasta, and pastry recipes and is often used as a substitute for wheat flour. It has a slightly denser texture and a richer flavor than wheat flour, making it a favorite among food enthusiasts. Speltmeel is also known for its health benefits, as it is more easily digestible than wheat flour and has a lower glycemic index.
How to quickly find the source of ingredients like speltmeel?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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