Is sulfates de calcium vegan?
Sulfates de calcium is a vegan food ingredient.
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So, what is sulfates de calcium?
Sulfates de calcium, also known as calcium sulfate, is a white, odorless, and tasteless powder that is commonly used as a food additive. It is produced by the reaction of calcium carbonate and sulfuric acid and is often used as a thickener, stabilizer, and firming agent in food processing. Sulfates de calcium is also used in cheese making, as it helps to coagulate the milk proteins and form a solid curd. It is a safe and natural ingredient, approved by regulatory bodies worldwide, and is commonly found in products such as baked goods, canned foods, and beverages.
How to quickly find the source of ingredients like sulfates de calcium?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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