Is sultana vegan?
Sultana is a vegan food ingredient.
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So, what is sultana?
Sultanas are a type of dried grape that are plump, sweet, and packed with flavor. They are smaller and sweeter than raisins, with a light brown color and a delicate texture that makes them perfect for baking and snacking. Sultanas are an excellent source of energy, fiber, and essential vitamins and minerals, including potassium, iron, and calcium. They are a popular ingredient in cakes, biscuits, and other baked goods, and are often used to add sweetness and texture to salads, curries, and couscous dishes. Sultanas are a versatile and delicious ingredient that can add a burst of flavor to any dish.
How to quickly find the source of ingredients like sultana?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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