Is tarhon vegan?
Tarhon is a vegan food ingredient.
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So, what is tarhon?
Tarhon, also known as tarragon, is a perennial herb with a unique flavor that is widely used in culinary applications. The herb is characterized by its long, slender leaves and a slightly sweet, licorice-like taste. Tarhon is an essential ingredient in French cuisine and is commonly used in sauces, dressings, and marinades. It pairs well with seafood, chicken, and vegetables and is often used to add depth and complexity to a dish. Tarhon is also believed to have medicinal properties and has been used to treat various ailments, including insomnia, digestive issues, and toothaches. Overall, this versatile herb is a must-have for any serious cook looking to add a touch of sophistication and complexity to their dishes.
How to quickly find the source of ingredients like tarhon?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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