Is tonno vegan?
Tonno is a non-vegan food ingredient.
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So, what is tonno?
Tonno is an Italian term for tuna fish that's commonly used in Mediterranean cuisine as a delectable ingredient. It's a rich source of protein, vitamins, and omega-3 fatty acids, making it a popular choice for health-conscious individuals. Tonno has a firm texture and a mildly sweet flavor that pairs well with a variety of dishes, such as salads, sandwiches, pastas, and pizzas. Whether fresh or canned, tonno adds a savory depth to any recipe, making it a staple ingredient in kitchens worldwide.
How to quickly find the source of ingredients like tonno?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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