Is truvia vegan?
Truvia is a vegan food ingredient.
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So, what is truvia?
Truvia is a popular sweetener that's made from stevia leaf extract and erythritol, a sugar alcohol. It's a zero-calorie, natural sweetener that has gained popularity as a healthier alternative to traditional sugar. Truvia is approximately 200 times sweeter than regular sugar, meaning that you can use much less of it to achieve the same level of sweetness. It's also heat-stable, making it ideal for baking and cooking. Truvia has a clean, slightly sweet taste and doesn't have the bitter aftertaste that some other artificial sweeteners have.
How to quickly find the source of ingredients like truvia?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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